The Nutritive Factors Concerned in Oral Metabolism

Author

Morris Dennis Garfield, Marquette University

Date of Award

6-1931

Document Type

Thesis - Restricted

Degree Name

Master of Science (MS)

Department

Dentistry

Abstract

Metabolism is the most distinctive characteristic of living matter. It is that process whereby protoplasm selects from the heterogeneous materials of food those particular substances which are suitable for its nutrition and converts them into its own substance.

Comments

... being a thesis submitted for the degree of Doctor of Dental Surgery

Recommended Citation

Garfield, Morris Dennis, "The Nutritive Factors Concerned in Oral Metabolism" (1931). Master's Theses (1922-2009) Access restricted to Marquette Campus. 5613.
https://epublications.marquette.edu/theses/5613