Date of Award
5-1943
Degree Type
Bachelors Essay
Degree Name
Bachelor of Science (BS)
Department
Chemistry
First Advisor
John R. Koch
Second Advisor
D.J. Keegan
Abstract
Internal friction causes some liquids to flow with less freedom than true solutions of the same density. or with less freedom than water. This is attributed in part to larger particle size and prompts one to propose that when using solutions in which the dissolved substance has not been dispersed and subdivided to single molecular particles that the dissolved particles may be present as combinations. These combinations may increase to enlarged dimensions with changes in temperature, density. electric charges. etc. Similar conditions are characteristic o starch solutions. The solutions are colloidal and vary in particle size. In some situations the solutions transmit suspended particles of starch in more completely dispersed colloidal starch solutions. One of the more outstanding properties of colloidal solutions is that of viscosity.
Recommended Citation
Ehlert, Dawn Marie, "A Viscometric Determination of the Diastatic Effect of Amylase on Starches" (1943). Bachelors’ Theses. 437.
https://epublications.marquette.edu/bachelor_essays/437
Comments
A Thesis Submitted to the Faculty of the College of Liberal Arts of Marquette University in Partial Fulfillment of the Requirements for the Degree of Bachelor of Science